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Sandrine Marfisi is a passionate soul.
Located in magnificent North Corsica, her 15 acres of olive grove are part of a soil that has been declared Protected Designation of Area (P.D.O.) as it is so rich. As she considers her environment as her heritage, she opted for sustainable farming (no herbicides are ever used).
She produces an olive oil that is:
- 100% extra virgin (acidity <0.4%)
- 100% made with fruits grown in Corsica (P.D.O.)
- 100% first cold pressed in her own mill.
- 100% naturally decanted (not filtered)
This olive oil is at a premium, as Sandrine does not wish to expand her olive grove in order to be able to take care of each one of her tree.